Description
70cl / 46.3% – A triple distilled Irish single malt whiskey from Dingle Distillery that has been matured in a combination of ex-bourbon and ex-Pedro Ximenez sherry casks. Aromas of lime zest, freshly-picked mint leaves and sweet pears fill the nose, complemented by notes of caramelised apple slices, raisins, vanilla, honey and mixed spices throughout the finish.
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